Lisa Leachman

Certified Instructor, Wholesome Measures

All Classes

Virtual Class - After School Snack Attack 7-Week Series

Ages 5-8, 9-13, 18+

Ticket Sales End Price Quantity ?
Standard March 9 $65.00

Event Details

Join Instructor Lisa for this interactive 7-week after-school program that gives kids a hands-on experience learning kitchen basics skills and food safety while preparing a nutritious, tasty snack.  This is a great opportunity to try new foods, and develop kitchen confidence while satisfying the after-school snack monster!

Kids with assistance from a parent/guardian can create their own nutritious snack (or just watch) as Lisa demonstrates how to prepare a nutritious new snack each week. This class is suitable for kids ages 6 and up with adult assistance; and for adults of any age!

Register below to reserve your spot in this the 7-week virtual series - cost is $65.  Single session classes registration is $10 - see upcoming classes for a full list of single session classes. 

Once registered you will receive the recipe, a list of ingredients and required tools; and the Zoom link to attend the class.  The class will be recorded and link will be emailed to all registrants for replay, or for those that missed the live class! 

Please note - parents/guardians are required to supervise and support their child(ren) during online classes.

 

January 26 - Funny Face Rice Cakes & Strawberry Smoothies

February 2 - Rainbow Veggie Cups & Pizza Roll Ups

February 9 - Flax Seed Crisps & Honey Butter Fruit Dip

February 16 - Snack Sized Pasta & Veggie Salad

February 23 - Stove Top Granola & Fruit Parfaits

March 2 - Creamy Hummus & Veggies

March 9 - Healthy Granola Bars & Fruit Skewers

 

Please note scheduled recipes are subject to change.

When & Where

Zoom Class
Your Kitchen
Cambridge, Ontario Get Directions

  • Tuesday January 26, 2021 4:15pm - 5:00pm
  • Tuesday February 02, 2021 4:15pm - 5:00pm
  • Tuesday February 09, 2021 4:15pm - 5:00pm
  • Tuesday February 16, 2021 4:15pm - 5:00pm
  • Tuesday February 23, 2021 4:15pm - 5:00pm
  • Tuesday March 02, 2021 4:15pm - 5:00pm
  • Tuesday March 09, 2021 4:15pm - 5:00pm